Easy Trader Joe’s Recipe: Meatball & Marinara Sub Recipe – My Everyday Table

If you love easy Trader Joe’s dinner hacks, you’ll love this Easy Trader Joe’s Recipe: Meatball Marinara Sub Recipe. 

CLICK HERE to pin this easy trader joe’s recipe: meatball & marinara subs for later.

I am a big fan of meatball subs, but I rarely made them at home – until now! I’m not sure what took so long, they’re so easy to make, especially this version that leans on prepared ingredients from Trader Joe’s, these meatball & marinara subs don’t take much effort at all.

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Easy Trader Joe’s Recipe: Trader Joe’s Meatballs

Trader Joe’s has a few different meatballs to choose from! There are Beef, Turkey, Party (Mini) Size, and Meatless varieties of meatballs at most Trader Joe’s, but I typically just stick with my favorite. Out of all of the meatballs at Trader Joe’s, the beef variety is my favorite and the one I usually buy. While I love making my own turkey and quinoa meatballs, the turkey meatballs from Trader Joe’s are not my favorite (I think they end up a bit dry and tough!), so I usually stick with the beef ones.

I use the beef meatballs from Trader Joe’s in many different ways, on pasta, in easy bbq meatball bento box lunches, on their own with some marinara sauce, and now, this easy trader joe’s recipe for meatball & marinara subs.

You should use whichever version you prefer, it won’t really make a difference in this meatball & marinara sub recipe.

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Meatball Sub Sauce: In my opinion, there’s only one sauce for meatball & marinara subs…MARINARA! You could use pizza sauce or tomato sauce in a pinch, but marinara is best. If you don’t want your sub to get too soggy, you can also leave it off the sandwich and serve it on the side as a dipping sauce.

Meatball Sub Toppings: As with most toppings, you can keep it simple, or go all out. In this version of meatball & marinara subs I went with the simple route. I toasted the bread with garlic butter, topped it with some marinara, sliced meatballs, and some mozzarella cheese. In addition to the basics, red pepper flakes, grated parmesan cheese, and thinly sliced basil or Italian parsley would add a little extra flavor.

Best Bread for Meatball Sub: I prefer Italian bread for meatball subs, and instead of serving it sub-style, I like to toast the slices (with garlic butter for extra flavor!) so that they don’t get too soggy with the sauce. Using sliced bread also makes this meatball & marinara sub MUCH easier to eat. Sliced sourdough bread would also be a good option and Trader Joe’s has a pretty good sourdough loaf.

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What to Serve with Easy Trader Joe’s Recipe: Meatball Marinara Sub Recipe

When I make easy trader joe’s dinners, I like the sides to be just as easy, otherwise what’s the point? I’ll typically serve a sandwich like this with a simple side salad or easy veggie like roasted broccoli.

Other Easy Trader Joe’s Recipes:

I’ve got so many really popular easy trader joe’s recipes on my site! Here are a few fan favorites:


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Easy Trader Joe’s Recipe: Meatball & Marinara Sub Recipe


If you love easy Trader Joe’s dinner hacks, you’ll love this Easy Trader Joe’s Recipe: Meatball Marinara Sub Recipe.


  • 1 lb. Italian meat balls
  • 8 slices Italian bread
  • 4 Tbsp. garlic butter
  • 2 cups marinara sauce
  • 2 cups shredded mozzarella cheese
  • red pepper flakes


  1. Preheat broiler.
  2. Cook meatballs according to package instructions and set aside.
  3. Spread bread with garlic butter and broil for 2 minutes, until golden brown.
  4. Slice meatballs.
  5. Top garlic toast with a slather of marinara sauce, some of the sliced meatballs, and shredded cheese.
  6. Broil for another 1-2 minutes, until cheese has melted. Watch carefully so they don’t burn!


  • Topping amounts are up to you! Love sauce, add some extra. Prefer to serve the sauce on the side? Do it!
  • You can also make your own garlic butter. Stir together

Keywords: sandwich, meatballs, trader joes recipes

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